
What causes yolks to be different colours?

How do eggs get to my grocery store?

How many eggs does a hen lay in a day?
Are eggs pasteurized for sale to the public
Can I safely pasteurize eggs using a sous vide machine for pregnancy?
Do I have to wash my eggs to sell them from my farm?
Can you sell fertilized eggs for Food consumption?
I heard that in some countries people use pigment to make the egg yolk colour darker. Is it allowed to do so in Ontario?
Is safe to eat half-boiled eggs?
What would cause my current eggs to have the yolk at the bottom (opposite the pointed end)?