"How long before expiration date?"
That’s a great question, and it’s one we get pretty often.
We recommend that you consume your eggs before the Best Before date indicated on the egg carton. This date is about 35 days after the eggs are graded.
Eggs can be eaten 1 to 2 weeks after that date, however, they should be used in a thoroughly cooked dish, such as baked or hard-cooked.
Have an eggs-cellent day!
Can I safely pasteurize eggs using a sous vide machine for pregnancy?
Do all hens get flax seed in their feed? My wife is allergic to anything with flax seed
Do I have to wash my eggs to sell them from my farm?
Is safe to eat half-boiled eggs?
Can you leave eggs out overnight if the recipe calls for room temperature and you're going to make it in the morning
How long can farm fresh eggs be unrefrigerated?
What would cause my current eggs to have the yolk at the bottom (opposite the pointed end)?
I heard that in some countries people use pigment to make the egg yolk colour darker. Is it allowed to do so in Ontario?
What is the nutritive value of egg
How to store eggs
How do you de-shell hard boiled eggs?