"How long before expiration date?"
That’s a great question, and it’s one we get pretty often.
We recommend that you consume your eggs before the Best Before date indicated on the egg carton. This date is about 35 days after the eggs are graded.
Eggs can be eaten 1 to 2 weeks after that date, however, they should be used in a thoroughly cooked dish, such as baked or hard-cooked.
Have an eggs-cellent day!
Are Ontario eggs pasteurized?
Do I need to refrigerate store brought eggs?
For how long can I keep in my refrigerator a hard boiled egg?
How to steam eggs?
Can I feed my dog grocery store bought egg shells? Since farm fresh eggs are the same as store bought eggs. If yes, what are the things I have to keep in mind? Any brand recommendations?
Do I have to was my eggs to sell them from my farm?
How much protein in one egg?
Can you leave eggs out overnight if the recipe calls for room temperature and you're going to make it in the morning
How long can farm fresh eggs be unrefrigerated?
Is the date stamped on my egg carton a "best before" or an "expiry" date? Can I still use eggs for baking past a best before date??
Can I freeze eggs?
How long before expiration date?