"How do eggs get to my grocery store?"

Our Answer:

February 24th, 2017
Eggs 101 Egg Grading

Egg Farmers of Ontario

Mississauga, Ontario | https://www.getcracking.ca


Our answers are current as of the date they’re posted.

Related Questions

Are Canadian eggs pasteurized?
Is there an egg recall in Ontario?
How much protein is in an egg?
Where can I buy farm fresh eggs?
How are eggs stamped?
What does the stamp on an egg mean?
What are hens fed?
How many eggs does a hen lay in a day?
How long can I leave egg dishes out when serving them?
How do you make perfect boiled eggs and remove shells easier?
Are soft boiled eggs safe?
How many eggs are needed to make French Toast?
Are hens ever given antibiotics?
Are hens ever given steroids or hormones?
How do you peel a hard-boiled egg?
How to make hard boiled eggs?
What is the nutritional value of an egg?
Canada A on the cartons doesn't guarantee Canadian eggs. Some cartons are not marked Product of Canada. How do I know they're from Ontario?
What is the difference between a brown egg and a white egg?
Do eggs come from different types of hens?
What causes yolks to be different colours?
How much fat is in an egg?
I’ve heard people say that eggs have a lot of cholesterol. Are they safe to eat?
Do you have local duck eggs?
What makes an egg organic?
What’s the difference between white and brown eggs?
Can I freeze eggs?
Why am I seeing American eggs in the grocery store?
What is the weight of a dozen Grade A large eggs?
My are are floating, are they still good?
How do you cook an over easy egg?
Can raw eggs be used in a non-cooked recipe?
Can you tell me why some eggs in the carton, are stamped , and some are not ? Is it safe to eat the eggs that are not stamped ?
How soon can I feed my baby eggs?
Does yolk colour matter?
What is an Omega-3 egg?
How are eggs graded?
Why are eggs sized differently?
How long do I boil an egg for soft boil?
Why is there sometimes a spot of blood in the egg? And is this okay to eat?
Where can I buy double yolk eggs?
Why am I seeing eggs stamped with a code?
How much Sodium in hard boiled eggs?
What determines the thickness of the egg shell?
Is the date stamped on my egg carton a "best before" or an "expiry" date? Can I still use eggs for baking past a best before date??
Should I keep my eggs refrigerated?
Can I freeze egg yolks, if so how and for how long?